Montalcino – Siena – Sant’Angelo in Colle. Hilly lands of Eocene origin enjoying a favourable southern exposition giving a wonderful sunny exposure all day long. Average height 300 m above sea level.
Description
Experience the essence of Tuscany with the Col d’Orcia Rosso di Montalcino Banditella 2019. This exceptional wine is a true testament to the traditions and flavors of this prestigious region, embodying the spirit of the sun-kissed vineyards where it is cultivated. With a history steeped in the art of winemaking, the Banditella 2019 is not just a drink; it’s an invitation to savor life’s finer moments, whether you’re gathered with friends or enjoying a quiet evening at home.
Wine characteristics
This Rosso di Montalcino showcases a captivating ruby color that captivates the eye. On the nose, it presents a bouquet of red fruits, elegantly intertwined with notes of spices and subtle hints of earthiness. Each sip reveals a harmonious balance of flavors, led by vibrant cherry and plum, complemented by whispers of vanilla and oak from its aging process. The finish is smooth yet persistent, leaving a delightful aftertaste that beckons you to take another sip.
Recommended pairings
Perfect with:
• Grilled meats
• Pasta with rich sauces
• Aged cheeses
• Mushroom risotto
Technical details
| Year: | 2019 |
| Azienda: | Col d’Orcia |
| Region: | Toscana |
| Vinificazione: | Traditional methods |
| Affinamento: | In oak barrels |
| Vitigni: | Sangiovese |
| Classificazione: | Rosso di Montalcino |
| Colore: | Ruby red |
| Profumo: | Red fruits and spices |
| Sapore: | Balanced and fruity |
| Temperatura di servizio: | 16-18°C |
| Bottle size: | 750 ml Standard |
| Alcohol content: | 13% |
Question: What flavors can I expect from Col d’Orcia Rosso di Montalcino Banditella 2019?
Answer: You’ll experience vibrant flavors of cherry and plum, harmoniously complemented by notes of spices and subtle earthy undertones.
Question: What food pairings work best with this wine?
Answer: It pairs beautifully with grilled meats, pasta with rich sauces, aged cheeses, and mushroom risotto.
Question: At what temperature should I serve this wine?
Answer: Ideally, serve the Col d’Orcia Rosso di Montalcino Banditella 2019 at a temperature of 16-18°C.
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