Grappa Tignanello is obtained from the distillation of the marc from the Sangiovese and Cabernet grapes growing in the Tignanello vineyard which is situated on the Antinori estate ‘Tignanello’ in the heart of Chianti Classico
Description
Experience the essence of Italian craftsmanship with Antinori Grappa di Tignanello, a refined spirit that embodies the rich heritage of the Antinori estate. This grappa is a true labor of love, capturing the very soul of the Chianti Classico region. The meticulous distillation process transforms the flavorful marc from Sangiovese and Cabernet grapes into a luxurious spirit, designed to entice and delight the senses.
Wine characteristics
Antinori Grappa di Tignanello showcases a remarkable balance of potency and elegance. On the nose, it reveals a bouquet of floral notes harmoniously intertwined with hints of ripe fruits and a touch of spice. The palate is an invitation to savor the silky texture and complex layers of flavor, perfectly complemented by a warm, lingering finish that epitomizes the craftsmanship behind its creation.
Recommended pairings
Pair with:
– Dark chocolate desserts
– Aged cheeses
– After-dinner coffee
– Fruit-based pastries
Technical details
Alcohol content: 42% vol.
Serving temperature: 16-18°C
Affinamento: A very careful selection is then made of the different ‘lots’ of grappa resulting from the distillation of the different ‘lots’ of marc, and only those which are the best (the ones with most elegance and balance) are then blended and bottled.
Azienda: Antinori
Glass: Grappa glass
Classificazione: Grappa
Fermentazione: As soon as the marc has fermented, it is drawn off from the tanks and pressed, and immediately taken to the distillery.
Produzione: limited quantities
Region: Toscana
Temperatura di servizio: 18°C
Tipologia: Liquor
Vinificazione: This procedure guarantees that distillation is carried out using the best quality marc possible – rich in alcohol and more importantly with good aromatic characteristics.
Vitigni: Sangiovese e Cabernet
Bottle size: 500 ml
Question: What are the key tasting notes of Antinori Grappa di Tignanello?
Answer: Antinori Grappa di Tignanello offers floral aromas combined with ripe fruit and spices, leading to a silky mouthfeel and a warm, lingering finish.
Question: How should I serve Antinori Grappa di Tignanello?
Answer: It is best served chilled between 16-18°C for optimal enjoyment of its complex flavors.
Question: What food pairings complement this grappa?
Answer: Try pairing it with dark chocolate desserts, aged cheeses, or fruit-based pastries to enhance your tasting experience.
Question: Is Antinori Grappa di Tignanello made in limited quantities?
Answer: Yes, this grappa is produced in limited quantities to ensure quality and distinctiveness.
Question: What grape varieties are used in Antinori Grappa di Tignanello?
Answer: The grappa is crafted from marc made from Sangiovese and Cabernet grapes, reflecting the character of the Tignanello vineyard.


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