Ciacci Piccolomini d’Aragona Grappa Riserva Santa Caterina

The Reserve Grappa comes from the desire to pay homage to the Vineyard from which we produce Pianrosso always been our most prestigious Brunello di Montalcino. The pomace, obtained by a gentle pressing of the grape harvest for 2008 to produce Brunello di Montalcino DOCG Vigna Pianrosso

Description

Ciacci Piccolomini d’Aragona Grappa Riserva Santa Caterina is a high-quality Italian grappa that embodies the rich heritage and artistry of the Ciacci Piccolomini d’Aragona estate. This exceptional spirit is crafted from the finest pomace of the Sangiovese Grosso grape variety, specifically sourced from the prestigious Vigna Pianrosso vineyard. Known for its aromatic complexity and smooth texture, the Santa Caterina grappa reflects a deep respect for tradition and meticulous attention to detail, resulting in a delightful sipping experience.

Wine characteristics

This remarkable grappa boasts an amber color that captivates the eye. On the nose, it reveals an extraordinarily broad flavor profile with mellow smoothness that tantalizes the senses. The first sip offers clear notes of floral, honey, and fresh fruit, beautifully intertwined with hints of cooked and canned fruits leading to a luscious prune finish. These initial impressions are further enhanced by strong notes of citrus and delightful spices reminiscent of vanilla, chocolate, and blond tobacco.

Recommended pairings

Enjoy Ciacci Piccolomini d’Aragona Grappa Riserva Santa Caterina as a digestif after a hearty meal. Its exquisite flavors harmonize wonderfully with dark chocolate desserts, aged cheeses, or even enjoyed on its own in a polished glass. For an elevated experience, consider pairing it with an assortment of dried fruits.

Technical details

Azienda: Ciacci Piccolomini d’Aragona
Glass: Grappa glass
Classificazione: Liquor
Colore: It has an amber color, perfectly clear
Fermentazione: The batch distillation plant in a bain-marie submerged marc
Alcohol: 42% vol.
Produzione: Limited
Profumo: The nose shows an extraordinarily broad flavor profile and a mellow smoothness
Region: Toscana
Sapore: Clear, since the first taste, floral, honey, and fresh fruit, cooked and canned that lead to prune. These first impressions are then pleasantly accompanied by strong notes of citrus and spicy flavors reminiscent of vanilla, chocolate, and blond tobacco
Temperatura di servizio: 18-20°C
Tipologia: Grappa
Vinificazione: 18 months aging in French oak barrels
Vitigni: 100% Sangiovese Grosso
Bottle size: 700 ml

Note: It is recommended to serve this prestigious grappa at a temperature of 16–18°C for optimal enjoyment.

Immerse yourself in the world of premium spirits as you savor each sip of Ciacci Piccolomini d’Aragona Grappa Riserva Santa Caterina, a perfect reflection of Tuscany’s winemaking excellence.

Question: What flavors can I expect from Ciacci Piccolomini d’Aragona Grappa Riserva Santa Caterina?
Answer: You can expect a rich profile of floral and honey notes, alongside fresh fruit flavors, with hints of citrus and spices like vanilla and chocolate.

Question: What is the best way to serve this grappa?
Answer: The ideal serving temperature for Ciacci Piccolomini d’Aragona Grappa is between 16-20°C, allowing its aromatic complexities to shine.

Question: How should I enjoy this grappa?
Answer: It’s best enjoyed as a digestif after a meal or with dark chocolate desserts, aged cheese, or simply on its own.