The Rosso di Montepulciano is a selection of some vineyards with unique characteristics for a young wine, fruity, full-bodied but not hard. This choice allowed us to place this wine clearly what second wine of the Poliziano.
Description
Indulge in the delightful experience of Poliziano Rosso di Montepulciano 2023. This exceptional wine is crafted from meticulously selected vineyards, capturing the essence of Tuscany in every bottle. With its vibrant flavors and approachable nature, it serves as a perfect introduction to the world of Italian reds, making it a wonderful companion for a variety of occasions.
Wine characteristics
On the nose, this wine bursts with aromas of ripe cherry and plum, seamlessly intertwined with hints of spice and floral notes. The palate showcases a harmonious balance of fruity intensity and subtle tannins, resulting in a full-bodied yet smooth finish that leaves a lasting impression.
Recommended pairings
Ideal with:
Appetizers and first courses, red and white meats, cheeses and vegetables.
Technical details
| Year | 2023 |
| Azienda | Poliziano |
| Classificazione | D.O.C. |
| Alcohol content | 14% vol. |
| Fermentazione | In stainless-steel vats at a controlled temperature |
| Affinamento | Aged for about 8 months, 20-40% in second passage American oak barriques |
| Produzione | 250,000 bottles |
| Regione | Toscana |
| Temperatura di servizio | 18-20°C |
| Terreno | Clayey-silty in nature with a slight presence of skeleton |
| Tipologia | Red Wine |
| Vitigni | 80% Sangiovese – 20% Merlot |
| Glass | Brunello glass |
| Bottle size | 750 ml Standard |
Poliziano Rosso di Montepulciano 2023 is an exceptional choice for both casual dinners and special celebrations. Experience the charming allure of Tuscany with every glass.
Question: What are the primary flavor notes in Poliziano Rosso di Montepulciano 2023?
Answer: The primary flavor notes include ripe cherry and plum, complemented by subtle spice and floral hints.
Question: What dishes pair well with this wine?
Answer: It pairs wonderfully with appetizers, first courses, red and white meats, as well as cheeses and vegetables.
Question: At what temperature should I serve this wine?
Answer: It is best served at a temperature between 18-20°C for optimal flavor.
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