750 ml Standard
€21,00
Out of stock
This is our foundation wine. The label depicts a wild boar (cinghiale) and the name “Insoglio” is the place where the wild boar goes to root and roll. The cinghiale is an expression of Maremma culture. Insoglio di Cinghiale is richly fruity, exquisitely structured and versatile.
Syrah, Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot.
| Pairing |
Perfect to accompany red meats and game, it is ideal paired with mature cheeses. |
|---|---|
| Year | |
| Winery |
Tenuta di Biserno |
| Glass |
Brunello glass |
| Classification |
I.G.T. |
| Color |
Purple red of medium intensity |
| Alcohol | |
| Perfume |
On the nose floral notes of violets and fresh tobacco on lively cherry and cassis fruit. |
| Region |
Toscana |
| Flavor |
On the palate a decisive and enveloping entrance, ripe and defined tannins, a fresh acid vein, a final of beautiful vitality. |
| Service temperature |
18-20°C |
| Typology |
Red Wine |
| Vinification |
The grapes were carefully selected on the vibrating belt in the cellar. Destemming and soft pressing; fermentation in steel vats at a controlled temperature, around 28 ° C, for a time ranging from 14 to 21 days. 40% of the volume is aged for at least 4 months in used French oak barriques, the remainder in steel. |
| Grapes |
Merlot 23%, Syrah 39%, Cabernet Sauvignon 12%, Cabernet Franc 14%, Petit Verdot 4% and other red grape varieties to the extent of 8% |
| Bottle size |
750 ml Standard |
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