The Brunello’s younger brother – Rosso di Montalcino, a wine with the same characteristics, made with the same grape variety, the Sangiovese, but coming from younger vineyards. Rosso di Montalcino has a vibrant colour, is very soft and pleasant, with a neat and clean aroma of mature red fruit. A wine with a good body and structure, warm, tasty and persistent.
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750 ml Standard
Podere Brizio Rosso di Montalcino 2022
€16,50
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Description
Additional information
| Pairing |
It goes well with meats and cheeses and seasoned little dishes with meat sauces and game. |
|---|---|
| Refinement |
Aging in wood casks 15-25 hl and tonneau French 500 lt. for 10 months with subsequent aging in the bottle. |
| Year | |
| Winery |
Podere Brizio |
| Glass |
Brunello glass |
| Classification |
D.O.C. |
| Color |
Deep ruby color. |
| Fermentation |
Fermentation and maceration for at least 20-25 days, depending on the quality of the vintage, at a controlled temperature <30 ° C in stainless steel vats of medium capacity (50-80Hl). |
| Alcohol | |
| Perfume |
Resolute bouquet with notes of ripe red fruit complemented by a good component of spice. |
| Region |
Toscana |
| Flavor |
The palate is warm, soft and full, structured with velvety tannins are present but not aggressive. Good persistence. |
| Service temperature |
10/12°C |
| Soil |
Medium |
| Typology |
White Wine |
| Harvest |
Manual tape to the beginning of September |
| Grapes |
100% Sangiovese |
| Bottle size |
750 ml Standard |
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