The Rosso di Montalcino comes from the vineyards of Sangiovese younger aged 5 to 10 years of age. Ages of 12 months in oak barrels: is a wine to be drunk young and fruity.
Description
Le Chiuse Rosso di Montalcino 2023 embodies the spirit of Tuscany, showcasing the rich heritage and exceptional quality of Sangiovese grapes. Each sip transports you to sun-drenched vineyards where tradition meets artistry, resulting in a wine that is not just a drink, but an experience. Perfect for celebrations or quiet evenings, this expressive red invites you to savor life’s simple pleasures.
Wine characteristics
The wine presents a stunning hue of intense ruby that captivates the eye. On the nose, it reveals a complex bouquet with inviting hints of dried rose, suggesting elegance and depth. The palate offers a harmonious profile, well-structured and warm, with tannins and acidity in perfect balance. The lingering finish is persistent and savory, making every sip a memorable one.
Recommended pairings
Enjoy Le Chiuse Rosso di Montalcino 2023 with:
– Red meats
– Roasts
– Noble game
Technical details
Year: 2023
Azienda: Le Chiuse
Classificazione: D.O.C.
Colore: Intense ruby
Fermentazione: During the tumultuous fermentation, two daily pumping over are carried out, wetting the marc cap by hand.
Vinificazione: In red at a controlled temperature
Vitigni: Sangiovese 100%
Affinamento: Aged for one year in Slavonian oak barrels and marketed no earlier than four months after bottling. Imported globally, gaining ever-greater notoriety.
Terreno: Between 300 and 500 meters above sea level
Alcohol content: 13%
Serving temperature: 16-18°C
Glass: Brunello glass
Vendemmia: Second half of September
Bottle size: 750 ml Standard
Question: What does Le Chiuse Rosso di Montalcino 2023 taste like?
Answer: This wine features a harmonious and well-structured taste profile with warm flavors balanced by tannins and acidity, offering a persistent and savory finish.
Question: What foods should I pair with this wine?
Answer: It pairs beautifully with red meats, roasts, and noble game, enhancing the overall dining experience with its rich flavors.
Question: At what temperature should I serve this wine?
Answer: It’s best served at 16-18°C to fully appreciate its aromatic complexities and rich palette.


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