Wine of great visual impact of intense ruby red color with purple plot. The nose presents with a wealth aromatic varied where you stand first notes of leather, tobacco, shredded, ground, and then open up to spicy notes of black pepper and herbs, to finish with hints of blackberry jam and cherries. Alcohol in the right size as well as the freshness, which gives a good balance and that is accompanied by a masterfully structured tannins, elegant, silky, and well distributed body of considerable thickness. Long finish, with an aftertaste of violet end.
Description
Experience the allure of Tuscany with the Val di Cava Brunello di Montalcino 2013. This exquisite red wine invites you into a world of rich flavors and cultural heritage, where each sip transports you to the sun-kissed vineyards of Montalcino. Perfectly crafted to celebrate special moments or to enhance a casual dinner, this Brunello makes history in every glass.
Wine characteristics
With its stunning ruby red color accented by purple hues, Val di Cava Brunello di Montalcino 2013 boasts a complex bouquet. The initial aromas of leather and tobacco intermingle beautifully with spicier notes of black pepper and herbs, making it a truly captivating experience. Hints of luscious blackberry jam and ripe cherries add depth, culminating in a perfectly balanced body supported by silky tannins.
Recommended pairings
Enhance your dining experience by pairing this Brunello with:
- Wild boar
- Grilled lamb
- Rich risottos
- Sharp cheeses
Technical details
| Producer | Val di Cava |
| Year | 2013 |
| Region | Toscana |
| Type | Red Wine |
| Grapes | Sangiovese 100% |
| Alcohol content | 14% vol. |
| Serving temperature | 16-18°C |
| Bottle size | 750 ml Standard |
| Classification | D.O.C.G |
| Glass | Brunello glass |
Immerse yourself in the elegance of Val di Cava Brunello di Montalcino 2013 and savor a wine that embodies the spirit of Tuscany.
Question: What food pairs well with Val di Cava Brunello di Montalcino 2013?
Answer: This wine pairs beautifully with rich dishes like wild boar, grilled lamb, and sharp cheeses.
Question: What is the ideal serving temperature for this Brunello?
Answer: Val di Cava Brunello di Montalcino 2013 is best enjoyed at a serving temperature of 16-18°C.
Question: How long can I age this wine?
Answer: While it can be enjoyed now, this Brunello can age beautifully for several more years, deepening its flavors.
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