A typical Bordeaux blend, the wine can be considered representative of the Company. Harvested the second and third week of September, is fermented in wood for about 25 days and aged in French oak barrels of first and second pass for about 18 months. Bottled in May is allowed to stand the bottle for six months before being sold.
Description
Tua Rita Giusto di Notri 2017 is a remarkable expression of Tuscany’s winemaking heritage, melding tradition with modern artistry in every drop. This outstanding wine invites you to experience the essence of its terroir, where sun-kissed vineyards flourish under the warm Italian sky. Each sip tells a story of passion, dedication, and a meticulous selection of grapes that have been patiently nurtured to perfection.
Wine characteristics
On the nose, this wine explodes with aromas of ripe blackberries and dark cherries, complemented by subtle hints of cacao and spice. The palate is a delightful balance of rich fruit flavors and a velvety texture, leading to a long, satisfying finish. Notes of cedar and vanilla from the oak aging add depth and complexity, making this a truly memorable wine.
Recommended pairings
Ideal with:
– First courses with meat-based sauces
– Cold cuts and cheeses
Technical details
Alcohol content: 14.5%
Serving temperature: 16-18°C
Year: 2017
Producer: Tua Rita
Classification: I.G.T.
Grapes: 30% Merlot, 60% Cabernet Sauvignon, 10% Cabernet Franc
Bottle size: 750 ml Standard
Region: Toscana
Aging: 70% new oak barrels for 18 months
Production: 30,000 bottles
Glass: Brunello glass
Vendemmia: 2nd and 3rd week of September
Type: White Wine
Question: What flavor profiles can I expect from Tua Rita Giusto di Notri 2017?
Answer: Expect an enticing blend of ripe blackberries, dark cherries, cacao, and spice, with a velvety texture and a long finish accented by cedar and vanilla.
Question: What dishes pair well with this wine?
Answer: It pairs excellently with first courses that feature meat-based sauces, as well as cold cuts and a selection of cheeses.
Question: What is the ideal serving temperature for this wine?
Answer: The ideal serving temperature is between 16-18°C for optimum flavor release.
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