Made with highly selected Sangiovese grapes, it is aged in Slavonian oak barrels for about 18 months and for about 6 months in Allier oak barriques.
750 ml Standard
Montevertine Le Pergole Torte 2019
€320,00
Out of stock
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Pairing |
Roasted white and red meats, noble poultry, game, cheeses |
---|---|
Year | |
Winery |
Montevertine |
Glass |
Brunello glass |
Classification |
I.G.T. |
Fermentation |
Alcoholic fermentation: in concrete tanks for about 25 days Maleolactic fermentation: in concrete tanks |
Alcohol | |
Region |
Toscana |
Service temperature |
18-20°C |
Typology |
White Wine |
Vinification |
Aging: 18 months in Slavonian oak barrels, 6 months in barriques and about 6 months in bottle |
Grapes |
100% Sangiovese |
Bottle size |
750 ml Standard |
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