The business takes the name of Manfredi Martini (expert in agriculture and viticulture, born in Montalcino in 1914) and from the estate Il Paradiso, a typical country manor built at the end of the 1800’s. Around 1950, Manfredi and his wife Fortunata purchased the estate Il Paradiso. In 1967, Manfredi and some farmers founded the Consorzio del Brunello di Montalcino. Today we continue to produce wine, attempting to view with responsibility the tradition, history and typical nature of the territory.
Description
Experience the essence of Tuscany with Il Paradiso di Manfredi Brunello di Montalcino 2018. This exquisite wine encapsulates the passion and dedication of the Martini family, reflecting a legacy that has been nurtured for generations. With every sip, you are transported to the sun-kissed vineyards of Montalcino, where each grape is handpicked to ensure the highest quality. This Brunello is not just a wine; it’s a celebration of tradition, history, and the rich terroir that defines this renowned region.
Wine Characteristics
Il Paradiso di Manfredi Brunello di Montalcino 2018 greets you with a deep ruby red hue, punctuated by enchanting garnet reflections. A clean, elegant bouquet unfolds, revealing intense and complex aromas of ripe berries, anise, and subtle hints of vanilla. The palate is warm, showcasing soft yet present tannins, great structure, and a remarkable persistence that promises exceptional aging potential. This wine exemplifies the artistry of winemaking, meticulously crafted to embody the spirit of Sangiovese Grosso.
Recommended Pairings
– Red meats and roasts
– Aged cheeses
– Hearty pasta dishes
– Grilled vegetables
Technical Details
| Alcohol content | 14% vol. |
| Serving temperature | 16-18°C |
| Vintage | 2018 |
| Region | Toscana |
| Classification | D.O.C.G. |
| Production | 160,000 Bottles |
| Cask Aging | 12 months in 2nd passage French oak barriques, followed by 12 months in large Slavonian oak barrels |
| Grape Variety | 100% Sangiovese Grosso |
| Harvest | Manual in boxes from the 3rd week of September |
| Color | Deep ruby red with garnet reflections |
| Aging Potential | Refinement in the bottle for at least six months |
| Soil Type | Clay jasper and shale |
| Glass Type | Brunello glass |
Question: What is the primary grape used in this Brunello?
Answer: Il Paradiso di Manfredi Brunello di Montalcino 2018 is made from 100% Sangiovese Grosso grapes.
Question: What foods pair well with Brunello di Montalcino?
Answer: This wine complements red meats, roasts, aged cheeses, and hearty pasta dishes beautifully.
Question: What is the ideal serving temperature for this wine?
Answer: It is best served at a temperature between 16-18°C to enhance its flavors.
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