GIODO ROSSO TOSCANA IGT
Sangiovese also goes to produce this younger interpretation that matures twelve months in 500- and 1,200-litre oak casks. Here, too, the expression of Sangiovese is always remarkably refined. The oak has less impact than on the Brunello, allowing full sway to appealing aromas and crisp red berryfruit. Its label, different from Brunello’s small Sangiovese figure, shows a man living within the circle of the world of wine, since this wine’s denomination is open to any kind of combination and blend.
750 ml Standard
Giodo Rosso Toscana La Quinta 2020
€47,00
12 in stock
Pairing |
Red meat, roasts and noble game. A great wine for meditation. |
---|---|
Refinement |
4 years (a minimum of 2 years in Slavonian oak barrels) and 3/4 months in the medium toasted Allier barriques |
Year | |
Winery |
Giodo |
Glass |
Brunello glass |
Classification |
DOC |
Color |
deep ruby red colour which turns into a garnet red with age. |
Fermentation |
Traditional |
Alcohol | |
Perfume |
outstanding character with hints of black cherry, blackberries, raspberries, violet, liquorice, vanilla and a slight accent of pink peppercorn. |
Region |
Toscana |
Flavor |
reveals a dry, warm, velvety flavour, rich in substance and noble pedigree, ending with a warm note that lingers persuasively. |
Service temperature |
18°C |
Soil |
marly limestone and siliceous limestone representing the Alberese era with lithoid components dating from the same period |
Typology |
Red Wine |
Grapes |
Sangiovese 100% |
Bottle size |
750 ml Standard |
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