Cava d’Onice Brunello di Montalcino 2018
Company born from a project dreamed for years and implemented The 2001 Cava d’Onice is one of the smaller producers of our territory. A true original product made in very limited quantities.
Description
Experience the essence of Tuscany with the Cava d’Onice Brunello di Montalcino 2018. Crafted with care and precision, this exquisite wine encapsulates a deep sense of place and tradition. Each sip transports you to the sun-drenched vineyards of Montalcino, where the Sangiovese grapes thrive under the Italian sun. This vintage is not just a drink; it’s a celebration of heritage, passion, and artistry, making it a perfect companion for creating cherished memories.
Wine Characteristics
Boasting an intense, brilliant ruby red color, the Cava d’Onice Brunello di Montalcino 2018 reveals an extraordinary aromatic complexity. Scents of ripe plum and blueberry harmonize beautifully with complex mineral and balsamic notes. The palate unfolds in a balanced manner, showcasing a solid body where the finely integrated tannins create a lingering finish that invites you to take another sip.
Recommended Pairings
Semi-hard cheese
Beef baked
Aged meats
Rich pasta dishes
Technical Details
| Year | 2018 |
| Azienda | Cava d’Onice |
| Type | Brunello |
| Classification | D.O.C.G |
| Grape Variety | Sangiovese grosso 100% |
| Color | Intense ruby red, pretty, brilliant |
| Aging | 4 years, including 3 years in oak and 12 months in bottle |
| Production | Around 3500 bottles |
| Alcohol Content | 14% vol. |
| Serving Temperature | 16-18°C |
| Fermentation | 10 days below 30 °C |
| Soil | Clay and calcium-rich |
| Glass Type | Brunello glass |
| Yield | 1 hectare |
| Profile | Complex nose with ripe fruit; balanced taste; long finish |
Question: What food pairs well with Cava d’Onice Brunello di Montalcino 2018?
Answer: This wine pairs beautifully with semi-hard cheeses, baked beef, aged meats, and rich pasta dishes.
Question: At what temperature should I serve this wine?
Answer: It is best served at a temperature of 16-18°C to fully appreciate its flavors.
Question: Can you describe the flavor profile of this wine?
Answer: The wine presents a very balanced palate with well-integrated tannins, complemented by a long finish.
Question: What makes the Brunello di Montalcino 2018 special?
Answer: This vintage showcases the unique terroir of Montalcino, highlighting the intense aromatic complexity derived from limited production.
Question: How long can I age the Cava d’Onice Brunello di Montalcino 2018?
Answer: While it’s ready to drink now, it can benefit from aging, thanks to its solid structure and balanced components.
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