Garnet red colour with delicate orange reflections. Fine and complex bouquet with violet and wild berry notes. Its flavour is full, velvety and harmonious. Great elegance in this wine that in the best vintages can bear the qualification Riserva on the label.
Description
Indulge in the exquisite craftsmanship of the Bruno Giacosa Asili Barbaresco 2015. This prominent wine encapsulates the essence of the famed Barbaresco region, offering a luxurious experience that resonates with both connoisseurs and casual drinkers alike. Its rich heritage and meticulous production process ensure that every sip tells a story of tradition, dedication, and passion.
Wine characteristics
This remarkable red wine showcases a vibrant garnet red colour with delicate orange reflections, unveiling a fine and complex bouquet that entices the senses. Notes of violets and wild berries fill the air, setting the stage for a rich palate. The flavour is full, velvety, and harmonious, exemplifying the great elegance that defines Asili Barbaresco. In exceptional vintages like 2015, this wine proudly earns the qualification Riserva on its label, further cementing its outstanding quality.
Recommended pairings
Pair this elegant wine with a variety of dishes for a memorable dining experience:
– Appetizers and first courses
– Red and white meats
– Cheeses and vegetables
Technical details
| Year: | 2015 |
| Azienda: | Bruno Giacosa |
| Glass: | Brunello glass |
| Classificazione: | D.O.C.G |
| Colore: | Garnet red color with slight orange reflections |
| Alcohol: | 14% vol. |
| Profumo: | Fine and complex bouquet with notes of violets and wild strawberries in evidence. |
| Region: | Piemonte |
| Sapore: | Its flavour is full, velvety and harmonious. Great elegance in this wine that in the best vintages can bear the qualification Riserva on the label. |
| Temperatura di servizio: | 18-20°C |
| Tipologia: | Red Wine |
| Vitigni: | 100% Nebbiolo |
| Bottle size: | 750 ml Standard |
Question: What food pairs well with Bruno Giacosa Asili Barbaresco 2015?
Answer: This wine pairs beautifully with appetizers, red and white meats, as well as cheeses and vegetables, enhancing the overall experience.
Question: What is the best serving temperature for this wine?
Answer: The ideal serving temperature for Bruno Giacosa Asili Barbaresco 2015 is between 18-20°C to fully appreciate its complex flavours.
Question: How long can I cellar this wine?
Answer: This wine can age gracefully, improving in complexity over the years. It is best enjoyed within the next 10-15 years, depending on storage conditions.
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