If Silvio Nardi Brunello Estates is the expression of the terrior business as a whole, the selection Manachiara is the expression of the eastern side, is a wine with power and structure. The first bottle was produced in 1995, ranked from one year to 5 stars, with Sangiovese grapes coming only from the vineyard Manachiara, the oldest of the vineyards, planted more than 40 years ago. Is produced only in the best years in the number of 10,000 bottles.
Description
Discover the captivating essence of Tenute Silvio Nardi Vigneto Manachiara 2015, a wine that embodies the soul of Tuscany. This exquisite Brunello is not just a drink but an experience that invites you to savor the rich terroir from which it springs. With every sip, you will journey through rolling hills of Sangiovese vines, gaining a taste of the passion and dedication that has gone into crafting this remarkable vintage.
Wine characteristics
The Tenute Silvio Nardi Vigneto Manachiara 2015 presents a deep ruby color with hints of garnet, captivating the eye. On the nose, expect clean, intense, and complex perfumes of ripe fruit mingled with floral notes and a delicate spiciness. As you taste the wine, you will experience a smooth yet firm entry, evolving gracefully with a perfect balance of acidity. The structure is robust, supported by soft, enveloping tannins and a lengthy finish that lingers delightfully on the palate.
Recommended pairings
Enjoy this extraordinary wine with:
– Red meats and savory roasts
– Aged cheeses and charcuterie
– Hearty pasta dishes
Technical details
Alcohol content: 14% vol.
Serving temperature: 16-18°C
Year: 2015
Region: Toscana
Classification: D.O.C.G.
Production: 10,000 bottles
Grape variety: 100% Sangiovese Grosso
Vinification: Fermentation and maceration for 20 days at 28-30°C, followed by maturation for 12 months in French oak barrels (Allier) and 12 months in large oak casks.
Color: Deep ruby with light garnets
Capacity: 750 ml Standard
Question: What food goes well with Tenute Silvio Nardi Vigneto Manachiara 2015?
Answer: This wine pairs beautifully with red meats, savory roasts, hearty pasta dishes, and aged cheeses.
Question: How should I serve Tenute Silvio Nardi Vigneto Manachiara 2015?
Answer: It is best served at a temperature of 16-18°C to fully appreciate its complex flavors and aromas.
Question: What is the alcohol content of this wine?
Answer: The alcohol content of Tenute Silvio Nardi Vigneto Manachiara 2015 is 14% vol.
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