Our Rosso di Montalcino DOC, born after a careful selection of clusters in the period from early September until October
Description
Indulge in the exquisite essence of Renieri Rosso di Montalcino 2024, a captivating red wine that beautifully captures the spirit of Tuscany. With each sip, you will be transported to the rolling hills of Montalcino, where tradition meets innovation. This wine embodies passion and craftsmanship, making it a perfect companion for both celebratory moments and intimate gatherings.
Wine characteristics
Renieri Rosso di Montalcino 2024 showcases a vibrant ruby red color, exuding elegance and richness. The nose presents a harmonious blend of red fruits, cherries, and subtle hints of spices that unfold with every swirl. On the palate, the wine offers a well-structured body with smooth tannins, complemented by lively acidity and a lingering finish that invites you back for more.
Recommended pairings
Ideal with:
– Grilled meats and rich pasta dishes
– Aged cheeses and charcuterie
– Hearty vegetable stews and risottos
– Dark chocolate desserts for a delectable contrast
Technical details
| Affinamento | Half of wine for 10 months in oak casks of 40 hl, other half for 10 months in French oak 225 liter |
| Azienda | Renieri |
| Glass | Brunello glass |
| Classificazione | Designation of origin |
| Alcohol | 14% vol. |
| Region | Toscana |
| Temperatura di servizio | 18-20°C |
| Terreno | Land of medium texture with good presence of pebbles, low percentage of clay and mineral-rich primary |
| Tipologia | Red Wine |
| Vendemmia | Middle September |
| Vinificazione | Winemaking made of stainless steel for about 15-20 days |
| Vitigni | Sangiovese 100% |
| Bottle size | 750 ml Standard |
| Year | 2024 |
Question: What does the Renieri Rosso di Montalcino 2024 taste like?
Answer: This wine has vibrant cherry and fruit notes, balanced by hints of spices and smooth tannins, creating a deliciously rich experience.
Question: What dishes pair well with this wine?
Answer: It pairs wonderfully with grilled meats, rich pastas, aged cheeses, and even chocolate desserts for a delightful contrast.
Question: At what temperature should I serve this wine?
Answer: It is best served at a temperature of 18-20°C to fully appreciate its rich flavors.
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