From the pioneers of the “brut nature” category, we get the Champagne Ultra Brut, not added any dosage and expression of what is the quintessence of Champagne. Launched for the first time in 1981, the Laurent-Perrier Ultra Brut is the concrete symbol of the important know-how that the maison has acquired over the centuries: it rests at least six years in the bottle on the lees, and offers an unparalleled balance between maturity of the fruit and freshness. The complex hints characteristic of the champenoise method complete the picture, offering a Champagne that is nothing short of extraordinary. Precursor of the “zero dosage”, it is remembered for a refined and subtle, precious and pure style. It is a Champagne like few others if they meet.
750 ml Standard
Laurent Perrier Champagne Brut Nature Ultra Brut
12 in stock
Crustaceans, aged cheeses, salami, sushi
Pale and crystalline straw-colored color, with a grain of refined and persistent perlage.
Intense and complex to the nose, it leaves initially to perceive floral honeysuckle tones and hints of white pulp fruit, to which are added citrus nuances and iodine hints, and still memories of yeasts and brioche.
The mouth is pure and very elegant in the finish, harmonious and crossed by a complex minerality, of excellent length.
Chardonnay 55%, pinot nero 45%
750 ml Standard
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