La Poderina is located just south of Montalcino near the village of Castelnuovo dell’Abate that is well known for the elegance and balance of its grapes. Thanks to the feeling that innovation serves tradition, wines by La Poderina mature in a mixture of French oak barriques and large wooden barrels. Vineyards are geared to produce 6 tons of grapes per hectare, that is significantly lower than the 8 tons allowed by law. Brunello is produced in two versions: the regular wine Brunello di Montalcino D.O.C.G. and the single vineyard selection Brunello di Montalcino Poggio Banale D.O.C.G.. In addition to that, La Poderina produces: Rosso di Montalcino D.O.C., Virgùlto Rosso di Toscana I.G.T., Grappa di Brunello and Moscadello di Montalcino D.O.C
750 ml Standard
La Poderina Brunello di Montalcino 2019
€33,00
Out of stock
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Pairing |
Roast wine, medium-aged cheeses. |
---|---|
Refinement |
Final 18 months in bottle |
Year | |
Winery |
La Poderina |
Glass |
Brunello glass |
Classification |
D.O.C.G. |
Color |
He has an intense ruby color with garnet |
Alcohol | |
Perfume |
Concentrated, enveloping, ethereal aromas, with notes of black cherry, berries and vanilla |
Region |
Toscana |
Flavor |
The flavor is strong, rather tannic in its youth, soft and persistent |
Service temperature |
18-20°C |
Typology |
Red Wine |
Vinification |
60% of the mass in large barrels of Slavonian oak, 40% of the mass in the barrel for the first 12 months. Followed by 12 months with all the mass in large barrels of Slavonian oak |
Grapes |
100% Sangiovese Grosso |
Bottle size |
750 ml Standard |
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