Giacomo Conterno Barolo Francia 2018
Description
Giacomo Conterno Barolo Francia 2018 is a masterpiece that encapsulates the heart and soul of the Piemonte region. This extraordinary wine showcases not only the skilled craftsmanship of the Conterno family but also the unique terroir of the Francia vineyard. It invites you to a sensorial journey that mirrors its rich heritage, embodying patience and passion with each sip.
Wine characteristics
As you pour this wine, its color tends towards pomegranate red, promising a complexity that unfolds beautifully in the glass. The nose is greeted with an intense fragrance of tobacco and nuts, inviting you into a world where richness meets elegance. On the palate, it reveals layers of dark cherry and subtle spice, harmonizing perfectly with the well-integrated tannins, making it an exceptional representation of 100% Nebbiolo grapes.
Recommended pairings
This exquisite wine pairs beautifully with:
Red meat, game, and cheese
Technical details
| Year | 2018 |
| Azienda | Conterno |
| Classificazione | D.O.C.G. |
| Colore | Colour tending towards pomegranate red |
| Fermentazione | Long and traditional at approx. 30°C |
| Alcohol | 14.5% vol. |
| Regione | Piemonte |
| Temperatura di servizio | 18-20°C |
| Terreno | Calcareous and medium textured soil |
| Tipologia | Red Wine |
| Vendemmia | Mid-October |
| Vinificazione | 4 years in large oak casks |
| Vitigni | 100% Nebbiolo |
| Bottle size | 1.5 Lt Magnum |
| Alcohol content | 13% |
| Serving temperature | 16-18°C |
Question: What is the flavor profile of Giacomo Conterno Barolo Francia 2018?
Answer: This wine features intense notes of tobacco and nuts, complemented by dark cherry and subtle spices, balanced with firm but well-integrated tannins.
Question: What foods pair well with this Barolo?
Answer: Giacomo Conterno Barolo Francia 2018 pairs excellently with red meat, game dishes, and a variety of cheeses.
Question: What is the ideal serving temperature for this wine?
Answer: It is best served at a temperature between 16-18°C to fully appreciate its complex flavors.
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