The Ferrero Estate is located at the Podere Pascena, about halfway between Sant’Angelo in Colle and Sant’Angelo Scalo, two small villages on the southern slopes of Montalcino. It is a small reality established at the end of the 90’s, in continuous progression. The heart of the estate is a traditional stone-built farmhouse from about year 1900, restored in the 80’s. The ground floor, the stable and the barn were transformed into vinification and ageing cellars.
750 ml Standard
Ferrero Brunello di Montalcino Riserva 2019
€87,00
36 in stock
Description
Additional information
| Pairing |
Red meat and Game |
|---|---|
| Refinement |
A total of 4 years: 2 years in 2 Allier oak casks of 30 and 10 hl, bottled on April 21, 2015 and then refined in bottle in a temperature controlled storage room. |
| Year | |
| Winery |
Ferrero |
| Glass |
Brunello glass |
| Classification |
DOCG |
| Color |
Deep ruby red of great intensity |
| Alcohol | |
| Production |
4985 bottles and 240 Magnums. |
| Perfume |
Rich and complex. The hot growing season has given to the Sangiovese fruit an exotic charm, in perfect balance with the intriguing oak. |
| Region |
Toscana |
| Flavor |
The important tannic structure is enveloped in a voluptuous body, framed by the spicy richness of the oak. The long aftertaste is harmonic and gives sensations of warmth and nobility. |
| Service temperature |
18/20° C |
| Soil |
The soil is rich in clay and has low fertility. |
| Typology |
Red Wine |
| Vinification |
Fermentation on the skins for 14 days at controlled temperature (below 28°C) in 2 short and wide stainless steel tanks. |
| Grapes |
Sangiovese 100% |
| Bottle size |
750 ml Standard |
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