Body, depth, longevity are the characteristics of this flagship of Italian enology, the company\u2019s emblem. Wine of great expressive rigor, with a noble character, endowed with an elegant timbric, daughter of the terroir of origin, able to grasp the various nuances of the territory. Harmonious and complex, it envelops the palate with an incredible persistence, achieving perfect maturation with an evolution of a few years. Perfect match with the typical dishes of the rich and tasty Tuscan tradition, like red meats, game and aged cheeses.<\/p>\n
Franco Pacenti Brunello di Montalcino Rosildo 2019 invites you on an extraordinary journey through Tuscany’s rich viticultural landscape. This wine embodies the essence of its origin, reflecting the artistry and dedication of the winemaker. Each sip reveals layers of complexity and a warmth that resonates with the storied traditions of the Montalcino region, making it not just a drink, but an experience that transcends time.<\/p>\n
The Franco Pacenti Brunello di Montalcino Rosildo 2019 showcases an intense ruby color, captivating from the first look. On the nose, it unfolds an elegant bouquet of floral notes interlaced with subtle spices, offering a sensory experience that prepares the palate for its grand reveal. In the mouth, the wine is full-bodied and beautifully balanced, presenting a smooth, harmonious mouthfeel with remarkable persistence, making it a true standout in any collection.<\/p>\n
Enjoy this Brunello with:<\/p>\n
– Red meat and game stews<\/p>\n
– Aged cheeses<\/p>\n
Open the bottle at least two hours before to let the wine breathe. Serve at 18\u00b0 C in large crystal glasses.<\/p>\n
\n Year:<\/strong> 2019 Affinamento: 2 months in air-conditioned rooms; Glass: Brunello glass.<\/p>\n Question: What flavor profile should I expect from the Franco Pacenti Brunello di Montalcino Rosildo 2019? Question: What foods pair best with this wine? Question: How should I serve the Franco Pacenti Brunello di Montalcino Rosildo 2019? { Grape variety: Sangiovese \u2013 Tuscany
\n Producer:<\/strong> Franco Pacenti
\n Type:<\/strong> Red Wine
\n Classification:<\/strong> D.O.C.G.
\n Grapes:<\/strong> 100% Sangiovese
\n Alcohol content:<\/strong> 14% vol.
\n Color:<\/strong> Intense red ruby color
\n Aging:<\/strong> 36 months in 10Hl French oak barrels
\n Fermentation:<\/strong> Medium fermentation on pomace with frequent pumping of the wine over the cap; temperature maximum up to 28\u00b0 C, then decreases freely until racking
\n Bottle size:<\/strong> 750 ml Standard
\n Serving temperature:<\/strong> 16-18\u00b0C
\n Scent:<\/strong> Elegant, floral, with a spicy note
\n Taste:<\/strong> Great structure, elegant and harmonious, extremely persistent\n<\/p>\n
\nAnswer: This Brunello offers a rich flavor profile characterized by deep fruity notes, floral undertones, and a touch of spice, culminating in a long, elegant finish.<\/p>\n
\nAnswer: It pairs excellently with red meat and game dishes, as well as aged cheeses that complement its robust character.<\/p>\n
\nAnswer: Serve this wine at a temperature of 16-18\u00b0C and ideally, let it breathe for at least two hours prior to serving in large crystal glasses.<\/p>\n
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\nStyle: Elegant and harmonious
\nMain aromas: Floral, spicy notes
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