Our Brunello from San Polo has a lengthy ageing potential and can further improve with extended bottle ageing. This is due both to the characteristics of the soils on which the grapes are grown – the calcareous content provides ideal conditions for Sangiovese – and the position of the vineyards on the beautiful hills at San Polo.
shipping
97
100
750 ml Standard
San Polo Brunello di Montalcino 2019
€65,00
9 in stock
Pairing |
The wine's elegance and harmonious personality allow it to pair well with highly-structured cuisine such as red meats and game accompanied by mushrooms and truffles. It is ideal with matured cheeses, such as Parmigiano Reggiano and Tuscan pecorino. |
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Refinement |
24 months in French tonneau and barriques followed by 6-8 months of bottle aging |
Year | |
Winery |
San Polo |
Glass |
Brunello glass |
Classification |
D.O.C.G |
Color |
Intense ruby red with garnet reflections, clear and brilliant. |
Fermentation |
In stainless steel at controlled temperature. Malolactic fermentation in barrique |
Alcohol | |
Perfume |
It expresses the typical aromas of violet and small red fruits. |
Region |
Toscana |
Flavor |
There is a distinctive aroma of woodland undergrowth, aromatic wood and a light note of vanilla and preserved fruit, followed by subtle nuances of coffee. The nose is intense, persistent, broad and ethereal. The wine is warm, with a densely-woven and robust texture, while the finish is persistent with roundly-defined tannins. |
Service temperature |
18-20°C |
Soil |
Rich in calcium and clays |
Typology |
White Wine |
Harvest |
By hand, in 17 kg crates |
Vinification |
Pressing Delicate, soft trying to keep the skin intact |
Grapes |
100% Sangiovese |
Bottle size |
750 ml Standard |
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Robert Parker | 93/100 |
Wine Enthusiast | 96/100 |
JamesSuckling.Com | 97/100 |
Wine Spectator | 93/100 |
Enoteca di Piazza | 97/100 |
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