Here is a proud, noble wine, taciturn but decisive, precisely as we imagine Il Grigio, the grey-bearded medieval knight dramatically presented in local stories, and perfectly suggested by Titian in the portrait utilised on the wine’s label. Produced from carefully-selected sangiovese grapes, Il Grigio represents the iconic elegance of the traditional Chianti Classico, exhibiting the steely temperament, the dynamism, and the ability to surprise typical of the adventurous, all qualities eminently characteristic of the noble variety that yields Il Grigio.
750 ml Standard
San Felice Il Grigio Chianti Classico Riserva 2019
€17,00
10 in stock
Pairing | Ideal with roasts and noble meat, wild boar and perfect with the cheese. |
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Refinement | 6 months or so in the bottle. |
Winery | San Felice |
Glass | Brunello glass |
Classification | D.O.C.G |
Fermentation | 28-30°C fermentation on the skins for 18-20 days followed by malolactic fermentation in steel. |
Alcohol | |
Production | 250.000 bottles |
Region | Toscana |
Service temperature | 10/12°C |
Soil | Medium-textured, predominantly calcareous marl breakdown of Alberese and Galestro strata, with abundant gravel-pebble mixture, resting on the Monte Morello formation or on macigno sandstone. |
Typology | Red Wine |
Harvest | Last 10 days of September. |
Vinification | 80% of the wine then matures for 24 months in 60- or 90- hl in Slavonian oak botti, and 20% in 225-litre French barriques. |
Grapes | 100% Sangiovese |
Bottle size | 750 ml Standard |
Year |
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