Deep ruby with big fruity expression that persists even in the aftertaste, fresh berries, blackberries and cherries are accompanied by floral notes. The taste is full-bodied, fresh and ready with round tannins and balanced. The alcohol content of 13.5 ° / 14 °. Store the bottle in a horizontal position. Not being filtered our Rosso di Montalcino 2010, may be subject to a slight sediment at the bottom which is a natural product, the potassium bitartrate, precipitated following the wine cooler. It has no taste, it does not alter the product, do not indicate any defect or cause any qualitative characteristic. We recommend the use of a decanter to allow the crystals to settle to the bottom of the container and not in the glasses.
shipping
750 ml Standard
Poggio Rubino Rosso di Montalcino “La Sorgente” 2022
€36,00
23 in stock
Pairing |
Red meats, roasts, noble game. |
---|---|
Refinement |
Aging and aging: passage in oak barrels of 25 hl and 30 for a period of 18 months and then in bottle for a period of 4-6 months. |
Year | |
Winery |
Poggio Rubino |
Glass |
Brunello glass |
Classification |
D.O.C |
Alcohol | |
Region |
Toscana |
Service temperature |
18-20°C |
Typology |
White Wine |
Harvest |
Beginning of October |
Vinification |
The grapes from each vineyard are vinified separately in stainless steel tanks. Fermentation takes place at a controlled temperature of 22-24 ° C with a long maceration of the grapes which, together with frequent wetting of the marc and delestage allow extraction from the skins of polyphenols that play an important role on the longevity and quality of the wine . |
Grapes |
100% Sangiovese Grosso |
Bottle size |
750 ml Standard |
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