It comes from a very rigorous selection of only Sangiovese grapes in the vineyard, where all the characteristics necessary to enhance this ancient vine are scrupulously respected: ideal altitude, draining soils and south-west exposure. It is a wine of great structure, elegant, balanced, with intense aromas and great finesse.
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750 ml Standard
Castelgiocondo Brunello di Montalcino 2018
€43,00
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Description
Additional information
| Pairing |
Braised beef, fillet of beef, aged cheeses |
|---|---|
| Refinement |
French oak barriques and Slavonian oak barrels |
| Year | |
| Winery |
Castelgiocondo |
| Glass |
Brunello glass |
| Classification |
D.O.C.G |
| Color |
intense ruby red with garnet reflections on the nail |
| Fermentation |
Inox |
| Alcohol | |
| Perfume |
very complex and opens first with intense fruity hints of blackberry, black currant and black cherry, followed by floral notes of violet and spicy black pepper, cloves, tobacco, cocoa, coffee and vanilla. |
| Region |
Toscana |
| Flavor |
warm and soft, with a nice freshness and flavor, balanced and with tannins in good evidence. The finish is long and persistent with fruity notes in the aftertaste. |
| Service temperature |
18-20°C |
| Soil |
1) soils rich in sand, well drained, moderate presence of calcium. PH neutral or slightly alkaline. 2) marly soils, rich in clay and well endowed with calcium. "Dark" soils. Slightly alkaline PH |
| Typology |
Red Wine |
| Harvest |
First week of October |
| Grapes |
Sangiovese 100% |
| Bottle size |
750 ml Standard |
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