The 2009 season started the banner of relentless rain until the second half of June, has continued in good weather, perfectly accompanying the growth of plants and then the grapes are ripening. These conditions and the strong radiation, which characterized the second half of August, finding good plants in a vegetative state, have fostered an excellent expression of varietal character and aroma of the grapes.
750 ml Standard
Antinori Il Bruciato 2019
Out of stock
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The wine was racked and then released into oak barrels where it rested for another 10 months, after which we proceeded to the bottling
Intense and deep ruby red
The grapes are picked and selected, come from a vineyard that covers about 80 hectares and that expresses the typical characteristics of the area of Bolgheri. The fermentation and maceration were conducted in temperature controlled stainless steel tanks for a period of 10-15 days at a temperature of 28-30 ° C. Part of the Merlot and Syrah grape has been maintained at lower fermentation temperatures to preserve the varietal aromas more. The malolactic fermentation took place in barrels and is completed by the end of the year.
The nose has a nice intensity and aromatic opening with notes which bring sweet spices, caramel and a slight hint of berries.
The mouth has the body, good structure, with soft tannins and pleasantly fruity aftertaste.
50% Cab Sauvignon, 30% Merlot, 20% Syrah and other red varieties
750 ml Standard
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750 ml Standard€127,50